Smash Burger Sauce Recipe
This tangy, creamy smash burger sauce is the perfect complement to your crispy smash burgers. A mix of mayo, mustard, ketchup, and a few simple ingredients creates a sauce that adds extra flavor and richness to every bite.
Equipment
- Small mixing bowl
- Whisk or spoon
- Measuring cups and spoons
Ingredients
- 1/2 cup mayonnaise
- 1 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tbsp pickle relish
- 1 tsp white vinegar
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp paprika
- Salt and pepper to taste
Instructions
Mix the Ingredients:
- In a small mixing bowl, combine the mayonnaise, ketchup, mustard, pickle relish, and vinegar. Stir until well combined.
Add the Seasonings:
- Stir in the garlic powder, onion powder, paprika, and a pinch of salt and pepper. Whisk until smooth and creamy.
Taste and Adjust:
- Taste the sauce and adjust the seasonings to your liking. Add more salt, pepper, or pickle relish if needed.
Serve or Store:
- Spread the sauce on your smash burgers or use it as a dipping sauce for fries. Store any leftover sauce in an airtight container in the fridge for up to 1 week.
Notes
For a spicier version, add a dash of hot sauce or a pinch of cayenne pepper.
This sauce is also delicious on sandwiches, wraps, or as a dip for fried foods.
Adjust the ratio of ketchup and mustard for a sweeter or tangier sauce depending on your taste.
This sauce is also delicious on sandwiches, wraps, or as a dip for fried foods.
Adjust the ratio of ketchup and mustard for a sweeter or tangier sauce depending on your taste.
Nutrition
Serving: 2tbspCalories: 90kcalCarbohydrates: 2gProtein: 0gFat: 9gSaturated Fat: 1.5gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gTrans Fat: 0gCholesterol: 5mgSodium: 180mgPotassium: 20mgFiber: 0gSugar: 1gVitamin A: 30IUVitamin C: 0mgCalcium: 5mgIron: 0.1mg
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