Burger Sauce Recipe
This creamy and tangy burger sauce is the perfect addition to any burger. Made with a blend of mayonnaise, ketchup, mustard, and spices, this easy sauce elevates the flavor of your burgers and makes every bite more delicious.
Equipment
- Small mixing bowl
- Whisk or spoon
- Measuring cups and spoons
Ingredients
- 1/2 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tbsp pickle relish
- 1 tsp white vinegar
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp paprika
- Salt and pepper to taste
Instructions
Mix the Ingredients:
- In a small mixing bowl, combine the mayonnaise, ketchup, mustard, pickle relish, and vinegar. Stir well to combine.
Add the Seasonings:
- Stir in the garlic powder, onion powder, paprika, and a pinch of salt and pepper. Mix until smooth and well incorporated.
Taste and Adjust:
- Taste the sauce and adjust the seasonings to your preference, adding more salt, pepper, or relish as needed.
Serve or Store:
- Use the sauce immediately by spreading it on your favorite burger or sandwich, or store it in an airtight container in the fridge for up to 1 week.
Notes
This sauce is also great as a dip for fries or onion rings.
For a spicier kick, you can add a pinch of cayenne pepper or a dash of hot sauce.
If you prefer a sweeter sauce, add 1/2 teaspoon of sugar or honey.
For a spicier kick, you can add a pinch of cayenne pepper or a dash of hot sauce.
If you prefer a sweeter sauce, add 1/2 teaspoon of sugar or honey.
Nutrition
Serving: 2tbspCalories: 90kcalCarbohydrates: 2gProtein: 0gFat: 9gSaturated Fat: 1.5gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gTrans Fat: 0gCholesterol: 5mgSodium: 180mgPotassium: 20mgFiber: 0gSugar: 1gVitamin A: 30IUVitamin C: -2mgCalcium: 5mgIron: 0.1mg
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